The story
Fàula sits in the quiet hills of Cerretto Langhe, just outside Alba. The restaurant has earned a Michelin Recommended distinction for its refined take on Piedmontese cuisine, rooted in the traditions of the Langhe region while embracing a modern sensibility.
The dining room is air-conditioned and wheelchair accessible, with outdoor seating that opens onto the surrounding landscape. Parking is available for guests exploring the area.
The kitchen works with local ingredients, respecting the seasons and the territory. The cuisine is both Piedmontese and modern — a balance that reflects the restaurant's approach to the region's culinary heritage without being bound by it.
Fàula offers a setting that is elegant yet unpretentious, suited for a meal that lingers. Whether you come for a lunch on the terrace or a dinner inside, the focus remains on the food and the landscape that shapes it.
Recognition