Radici ristorante in vigna

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Radici ristorante in vigna – Costigliole d'Asti | Modern Piedmontese Cuisine

Radici ristorante in vigna

In the rolling hills of the Asti region, Radici ristorante in vigna sits within the vineyards of Mura Mura. The restaurant’s name – Radici, meaning “roots” – signals its deep connection to Piedmontese tradition. The kitchen works with carefully selected local farmers and breeders, transforming the region’s finest ingredients into dishes that balance technique and sensitivity. The result is a modern cuisine that stays true to Piedmontese roots, with authentic, clear, and precise flavours.

The setting is integral to the experience. Guests arrive between two earth banks covered in jasmine, whose scent in late May is a moment of pure happiness. The dining room, with its 1878 brick vault, is lit by light filtering through a cherry orchard. Outside, the terrace opens directly onto the vineyards, offering a tranquil backdrop for lunch or dinner.

Radici offers several ways to explore its cooking. The à la carte menu showcases the kitchen’s personality and balance. The tasting menus change with the seasons, guiding diners through the essence of the restaurant in a journey of discovery. On Mondays and Tuesdays, a more informal bistrot menu is available, perfect for a relaxed start to the week amidst the quiet of the vineyards.

The restaurant has earned a Michelin recommendation, a recognition of its commitment to quality and its ability to offer a genuine taste of Piedmontese modern cuisine in a remarkable setting. Whether you come for a full tasting journey or a simple bistrot meal, Radici invites you to breathe, slow down, and savour.