The story
Extra brings a refined yet unpretentious perspective to Italian contemporary cooking in the heart of Carrara. The restaurant, located on viale Turigliano, is a destination for those seeking a meal that balances creativity with a deep respect for seasonal ingredients. The cuisine is rooted in Italian traditions but expressed through a lens of modern sensibility, allowing each dish to feel both familiar and surprising.
The dining space at Extra is designed to complement the food: clean, airy, and welcoming. Air conditioning ensures comfort during warm months, while outdoor seating offers a chance to enjoy Carrara’s gentle evenings. Wheelchair access makes the restaurant inclusive, removing barriers for all guests. The atmosphere is one of quiet confidence – no unnecessary frills, just a thoughtful place to share a meal.
Extra has earned a place in the Michelin guide as a Recommended restaurant for 2026, a recognition that speaks to the kitchen’s consistent quality and thoughtful approach. This award is not the focus of the meal but a natural consequence of the team’s dedication to seasonal Italian contemporary cuisine. The menu changes with the seasons, drawing from the best local produce to create dishes that highlight what is fresh and at its peak. The result is a dining experience that feels grounded in Carrara’s landscape and culinary heritage, yet looks forward with quiet ambition.
Recognition
Ambience
Details
Location
