Del Cambio

The story

Del Cambio Turin – Historic Michelin-Starred Dining in Piazza Carignano

A Historic Address in the Heart of Turin

Del Cambio occupies a storied corner of Piazza Carignano, a address that has been part of Turin’s social fabric since 1757, when it first opened as a café. Over the centuries, figures like Cavour, Casanova, and Nietzsche passed through its doors. Today, after a meticulous restoration in 2014, the restaurant is a living monument to the city’s cultural and gastronomic heritage.

Three Spaces, One Philosophy

The establishment is composed of three complementary realities: the Michelin-starred Ristorante Del Cambio, the experiential Farmacia Del Cambio (a former apothecary dating to 1833, now a gourmet boutique), and Bar Cavour, a refined cocktail bar with an intimate smoking room called the Stanza Verde. Each space carries the same DNA: a blend of Piedmontese tradition and French influence, wrapped in an atmosphere of timeless elegance.

The Art de Vivre

The restaurant’s guiding philosophy is Art de vivre—a celebration of beauty and pleasure that translates into every detail, from the curated plates to the ritual of service. The kitchen, led by Chef Francesco Rovai and supported by Chef Diego Giglio, draws on a culinary lineage that was first codified in the 1766 book Il Cuoco piemontese perfezionato a Parigi. This approach respects Piedmontese ingredients while applying French technique and contemporary sensibility. The cuisine is a modern interpretation of classic Mediterranean and French cuisine, deeply rooted in the local Piedmontese tradition.

Accolades That Speak for Themselves

Del Cambio’s commitment to excellence has earned it a Michelin star, recognizing its high-quality cooking, and a Wine Spectator Best of Award of Excellence for its impressive wine list. Head sommelier Mirko Galasso oversees a selection that complements the refined menu, available as part of the Chef’s Table experience with or without a curated wine pairing.

Experiential Dining at the Chef’s Table

Guests can choose from several dining experiences, including the Chef’s Table, where they sit close to the kitchen and enjoy a multi-course menu. The Cocktail Experience offers a more casual yet equally refined encounter with the bar’s creative mixology. The restaurant also caters to private events, with a private room and outdoor seating available.

A Legacy, Renewed

Del Cambio is more than a restaurant; it is a living archive of Turin’s cultural history. Its team, including Head of Brand Elodie Fontanelli and CFO Mirjan Miloti, ensures that the legacy of this 260-year-old institution remains vibrant and relevant. Whether you come for a Michelin-starred dinner, a cocktail at Bar Cavour, or a tasting at Farmacia Del Cambio, you are taking part in a tradition of hospitality that has defined the city for centuries.