Vescovo Moro, Verona

Celebrated table

Vescovo Moro

Chef Michele Motta and sommelier Stefano Valetti lead this Verona restaurant, where exceptional seafood and Italian contemporary cuisine meet Michelin recognition.

The story

Vescovo Moro Verona | Michelin-Recommended Italian Contemporary & Seafood

Vescovo Moro: Where Passion Meets Precision in Verona

In the heart of Verona, just behind the Basilica of San Zeno, Vescovo Moro has established itself as a destination for those who appreciate refined Italian contemporary cuisine with a deep focus on seafood. The restaurant’s recognition by the Michelin Guide speaks to the quiet, consistent excellence that defines the experience here.

At the helm is chef patron Michele Motta, a professional with three decades in the industry. His approach is grounded in a relentless search for exceptional raw ingredients, which he treats with respect to let their natural qualities shine. Alongside him in the kitchen is executive chef Nicola Ramanzini. In the dining room, sommelier patron Stefano Valetti brings over 40 years of experience to the table, guiding guests through a thoughtfully curated selection of Italian and international wines.

The menu is a testament to the kitchen’s commitment to quality. Antipasti might include a trilogy of natural tartares—tuna, prawns, and ombrina—or a Catalan-style prawn dish with sweet-and-sour onion and crunchy vegetables. The seafood focus continues with primi like linguine with lobster and a risotto with smoked salmon cream, scampi, and prawns. For secondi, options range from a roasted ombrina fillet with fennel in agrodolce and Taggiasca olives to a tataki of tuna in a poppy-seed crust.

The restaurant also offers a selection of land-based dishes, including a fine beef fillet with ponzu sauce and rocket essence, and a braised Iberico pork belly with purple cabbage and apple chutney. Desserts include classic Italian sweets like sbrisolona with a grappa shot and an interpretation of zuppa inglese.

The atmosphere is one of understated elegance. Guests describe the space as refined and welcoming, with soft lighting and meticulous attention to detail. The restaurant also features a private room and an air sanitation system, underscoring a commitment to guest comfort and safety.

For those seeking a memorable meal in Verona, Vescovo Moro delivers a dining experience built on passion, expertise, and a clear dedication to the finest ingredients.

Recognition

Awards & accolades

2026
Michelin
Recomended
Recomended

Ambience

A glimpse inside

Details

At a glance

Michelin 2026 — Recomended
Cuisines Italian Contemporary, Seafood
Services Air Conditioning, Catering, Dinner, Fine Dining, Lunch, Outdoor Seating, Private Parties, Private Room, Takeaway, Wine Bar, Wine Pairing

History

On the record

Established

Location

Find us

via Pontida 3, Verona, 37123, Italy
Verona, Italy
+39 045 803 5084
info@vescovomoro.it
Visit website
Map showing Vescovo Moro