The story
Just outside Mortara, in the small rural locality of Guallina near Vigevano, Trattoria Guallina offers a genuine taste of Lombardy’s country cooking. This is a place where the traditions of the Oltrepò Pavese region are respected and celebrated, with a focus on simple, high-quality ingredients and time-honored recipes.
The restaurant’s setting is as authentic as its food. With outdoor seating available during warmer months, guests can enjoy the peaceful countryside atmosphere. Inside, air conditioning provides comfort, and ample parking makes it an easy destination for a leisurely lunch or dinner. The wine list is particularly interesting, featuring local bottles that pair naturally with the hearty, rustic dishes.
Trattoria Guallina’s commitment to honest, regional cuisine has earned it a Michelin Recommended award for 2026. This recognition speaks to the kitchen’s ability to elevate humble ingredients without pretense—a philosophy that defines the best of Italian country cooking. The trattoria remains a favorite for those seeking a meal that feels both grounded and refined, rooted in the land and the seasons.
Recognition
Location