Dos Palillos

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Dos Palillos Barcelona – Michelin-Starred Asian Fusion | wattaFork

Dos Palillos: Asian Fusion in the Heart of El Raval

On Carrer Elisabets, in Barcelona’s lively El Raval neighbourhood, Dos Palillos offers a singular take on fusion cuisine. The restaurant describes its approach as “una actitud hacia la cocina” – an attitude towards cooking – and that spirit is evident in every detail. The space is divided between the main restaurant and a dedicated sake bar, where the focus is on small, flavour-packed dishes that draw inspiration from across Asia.

The team behind Dos Palillos has crafted a menu that feels both precise and playful. While the kitchen’s specific dishes change with the seasons and the market, the defining characteristic is a bold, confident fusion that brings together Japanese, Chinese, and Southeast Asian techniques and ingredients. This is not a reproduction of any single tradition, but a personal, Barcelona-born interpretation.

The restaurant’s commitment to quality has earned it a Michelin star, a recognition that speaks to the consistency and creativity of the cooking. The wine and sake list is a destination in itself, with an extensive selection of Japanese sakes – aromatic, balanced, structured, and mature – alongside a carefully chosen range of wines from Catalonia, France, and beyond. Cocktails like the pandan gin and umeshu high ball round out the offering.

Dos Palillos also caters to private events and offers takeaway, but the real draw is the evening experience: a seat at the counter or a table in the intimate dining room, where the fusion cuisine unfolds course by course. It is a restaurant that rewards curiosity.