The story
Cheng Jia brings Taiwanese cuisine to the heart of Girona, Spain. The restaurant offers a refined yet welcoming atmosphere, with air conditioning ensuring comfort year-round. The menu showcases the nuanced flavors of Taiwan, presented with a subtle elegance that has earned the restaurant a Michelin Recommended award for 2026. This recognition speaks to the kitchen's dedication to quality and precision, making Cheng Jia a notable destination for those seeking authentic Taiwanese dishes in Catalonia. The dining experience is grounded in the careful preparation of each plate, inviting guests to explore the depth of this beloved cuisine.
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