Nouvo Bourg

The story

Nouvo Bourg – Michelin Recommended French Modern Cuisine in Saillon, Switzerland

A Passion for Terroir

At Nouvo Bourg, Chef Andrea Maugeri welcomes guests with a clear promise: “I look forward to sharing with you my passion for authentic, generous cuisine inspired by the treasures of our terroir.” This philosophy drives every plate, with a menu that changes with the seasons and emphasizes fresh, local ingredients. The kitchen focuses on eco-responsible practices, ensuring that each dish reflects the richness of the surrounding Valais region.

Setting and Atmosphere

Located in the heart of Saillon’s old village, Nouvo Bourg blends modern simplicity with medieval charm. The space is warm and inviting, designed for both intimate dinners and lively gatherings. With outdoor seating available, it’s a place to linger over a glass of wine from an extensive carte des vins or enjoy a leisurely lunch. The restaurant also caters to private parties and offers a wine bar experience.

Recognition and Experience

Nouvo Bourg’s commitment to quality has earned it a Michelin Recommended distinction, a testament to the consistency and sincerity of its French modern cuisine. Whether you come for breakfast, lunch, or dinner, the focus remains on heartfelt cooking that respects the land. Chef Maugeri’s personal touch and the restaurant’s seasonal approach make each visit a genuine taste of the region.