The story
At the CERVO Mountain Resort in Zermatt, Bazaar positions itself as the heart of the hotel. It is a meeting point for explorers, locals, and modern nomads, all drawn by an atmosphere that is relaxed and welcoming. The kitchen draws inspiration from the lively markets of the Orient, a concept unique in Zermatt.
The menu is built around mostly vegetarian dishes, with vegan options available. This focus on vegetables and grains is reflected in the breakfast and brunch service, offered daily from 07:00 to 11:30, which also emphasizes vegetarian and vegan choices. The cuisine is best described as Asian and International, a fusion that brings the flavours of faraway bazaars to the Swiss Alps.
The restaurant has earned a Michelin Bib Gourmand, an award that recognizes good quality, good value cooking. This recognition speaks to the consistent, approachable quality of the food served here.
Guests can dine indoors by reservation or enjoy the outdoor terrace on a first-come, first-served basis. The restaurant is open daily from 12:00 to 21:30.
Recognition
Ambience
Location