The story
At Rosewood Abu Dhabi on Al Maryah Island, Em Sherif Sea Café offers a refined take on Lebanese dining. As the first of its kind in the United Arab Emirates, this restaurant brings a curated experience to the capital’s waterfront. The setting is relaxed yet polished, with a casual dress code that invites guests to linger over lunch, dinner, or an evening of live music and shisha.
The menu is built around the rich traditions of Lebanese cuisine, presented in a way that feels both authentic and elevated. Whether you come for a leisurely midday meal or an evening out, the offerings are designed to be shared and savored. The atmosphere balances sophistication with warmth—think sea breezes, soft lighting, and the hum of conversation against a backdrop of live performances.
Em Sherif Sea Café has earned a Michelin Recommended distinction for 2026, a mark of its consistent quality and the skill of its kitchen. This recognition places it among the notable tables in Abu Dhabi’s dining scene, where Lebanese cuisine is celebrated with precision and care.
From the coffee service to the curated dinner menu, every detail reflects a commitment to hospitality that feels both generous and effortless. It is a place where the food, the music, and the setting come together to create moments worth returning for.
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