The story
On Bluewaters Island, with the Ain Dubai wheel as a backdrop, The Spaniel brings a distinctly British brasserie and bar to Dubai Marina. The restaurant describes itself as a “timeless destination” that channels the modern charm of London and other worldly capitals, offering a gourmet experience from breakfast through to late-night drinks, seven days a week.
The dining room is styled with the warmth of a private British club, spread over two floors and six distinct areas named after famous landmarks: Eton, Picadilly, Oxford, and Soho. For those who prefer the open air, the outdoor terrace delivers postcard views of Bluewaters and the iconic wheel. The bar, meanwhile, feels like a festive spot carved out of a Berkeley Square townhouse, complete with a cozy fireplace and a snug for cocktails and liquors.
The kitchen focuses on British Contemporary cuisine, crafting a range of options that includes the famous Wellington Beef on Wednesdays, a steak frites offering on Fridays, and an all-day Sunday Roast. The weekend brunch is described as a “friends and family” party, while the weekdays bring a happy hour and long Sundowner events. The restaurant’s own words sum up the philosophy with a quote from Winston Churchill: “My taste is simple. I am easily satisfied with the best.”
The Spaniel’s quality has been recognized with a Michelin Recommended award, a nod that places it among the noteworthy dining destinations in Dubai. Whether you are stopping in for a late, lazy breakfast, a business lunch on the first floor, or a vibrant evening out, the atmosphere is designed to be memorable without pretension. Walk-ins are welcome for drinks and lighter bites, making it a flexible spot for both planned dinners and spontaneous visits.
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