The story
Since opening its doors in October 2012, Collinsons has established itself as a cornerstone of fine dining in Dundee, earning a Michelin Recommended distinction along the way. The restaurant’s philosophy is refreshingly direct: to offer quality dining using fresh, seasonal produce, with a strong preference for local ingredients whenever possible. This commitment to sourcing is evident in every dish, creating a menu that reflects the best of what the surrounding region has to offer.
The atmosphere at Collinsons strikes a balance between elegance and comfort. Guests dine in modern, stylish surroundings that are welcoming rather than stiff, making it suitable for both special occasions and a relaxed lunch. The restaurant’s classic cuisine is presented with precision and care, allowing the quality of the ingredients to speak for itself.
The lunch and dinner menus, updated seasonally, showcase a thoughtful approach to classic dishes. While the exact offerings change with what’s available from local suppliers, the emphasis remains on clear, confident flavours. The wine list is carefully curated to complement the food, adding another layer to the dining experience.
Collinsons is open for lunch from 12:00 to 2:00 PM and for dinner from 7:00 PM, with the restaurant closed on Sunday and Monday. For those who wish to enjoy the food at home, a takeaway option is also available. The restaurant is wheelchair accessible, ensuring a comfortable visit for all guests.
Recognition
Ambience
Details
Location
