The story
Riverside Kitchen at David Mellor occupies a custom-built space within the Design Museum overlooking Michael Hopkins’s distinctive Round Building in Hathersage. The layout encourages quiet conversation around polished wooden tables while framing views of the surrounding Derbyshire landscape. Large windows flood the room with natural light during the long summer days. Visitors gather near the glass fronts to enjoy a relaxed Modern European meal.
Recognized as a Local Gem by culinary guides, the Modern European kitchen serves an eclectic lunch menu that shifts with seasonal availability. Diners commonly order Persian chicken fesenjan simmered with walnuts and pomegranate molasses or traditional Maharashtrian dhal spiced to taste. Sourdough toasties arrive crisp and well-buttered alongside globally inspired brunch plates. Fresh salads rotate daily to keep the offerings current.
Artisan pastries pair consistently well with the house coffee, which maintains a steady reputation among regular visitors. The beverage list expands into chai lattes and locally brewed Thornbridge ales for those seeking stronger flavors. Signature Bloody Marys and tart kochumba cocktails round out the afternoon selection. Sweet treats remain available until closing time to complement a light Modern European lunch.
Recognition
Location