The story
On Chepstow Road in Notting Hill, 104 Restaurant brings a focused, modern approach to the London dining scene. The kitchen works within the broad canvas of Modern Cuisine, crafting plates that balance precision with clear, natural flavours. The dining room is air-conditioned, a welcome detail for a comfortable meal year-round.
The restaurant’s recognition by the Michelin guide as Recommended for 2026 underscores its consistent quality and thoughtful execution. This is not a restaurant that shouts for attention; it earns it through the quiet confidence of its cooking. The atmosphere is one of understated elegance, allowing the food to command the spotlight.
While specific dishes and the chef’s name are not detailed in the available materials, the restaurant’s commitment to modern culinary techniques and ingredient integrity is evident. It is a place for a considered meal, where each course is built on a respect for produce and a clear point of view. For those seeking a refined evening in West London, 104 Restaurant represents a compelling destination for modern cuisine.
Recognition
Ambience
Location