Celebrated table

L’Hexagone Bistro Français

A tiny Norwich Lanes bistro where Thomas and Gemma Aubrit serve childhood French recipes in an intimate setting recognized by The Good Food Guide.

The story

L’Hexagone Bistro Français brings honest French cooking to Norwich

Roots in the kitchen

L’Hexagone Bistro Français serves honest French cooking in the heart of the Norwich Lanes. Thomas and Gemma Aubrit opened the doors in early 2020 after years of planning. Thomas draws directly from his family background, noting that his mother worked as a cook and his uncle served as a butcher. He prepares the exact dishes he remembers from his youth, including the fragrant onion soup his grandmother used to make.

Seasonal plates and wines

The kitchen maintains a deliberately short menu to preserve quality across both meal periods. Lunch service features a straightforward croque monsieur alongside a rich bowl of soupe à l’oignon. Evening plates shift toward bavette steak or casseroled chicken leg finished with tarragon sauce, followed closely by a caramelised crème brûlée. A compact French wine list runs parallel to the food, with each bottle carrying a personal note from the owners.

Intimate surroundings

Diners navigate between a compact lower dining room painted in deep shades and a more spacious upper level that looks out onto the street below. This modest footprint matches a recent Good Food Guide commendation, which observed that the venue feels closer to a private home than a standard city restaurant. The staff prioritize steady service for regular guests while keeping French fare accessible and grounded. Every detail reflects a commitment to straightforward hospitality rather than theatrical presentation.

Recognition

Awards & accolades

2026
The Good Food Guide
Good

Details

At a glance

The Good Food Guide 2026 — Good
Cuisines French
Services Dinner, Lunch

History

On the record

2026
The Good Food Guide — Good

'It’s like being in France, only in Norwich,’ notes one reader; another says that ‘it feels more like dining in a friend’s home than a city-centre restaurant’. Either way, there’s a huge amount of love for this tiny bistro in the Norwich Lanes. Frenchman Thomas Aubrit and his wife Gemma have been welcoming diners through the doors of L’Hexagone since 2020. He cooks the food he remembers eating as a child with heartfelt honesty, while she runs the place with instinctive charm – and with a small supporting cast, they prove the old trope that the best things often come in the smallest packages. So tuck yourself into a downstairs seat in the intimate, dark-painted space or head upstairs where there’s more room but you miss out on Lanes people-watching. This is a place aimed squarely at feeding (very loyal) customers. The menu is short, and lunch could be as simple and pocket-friendly as a generous croque monsieur or a bowl of soupe à l’oignon. Alternatively, linger over a more substantial meal – perhaps salade lyonnaise or a tartine of butternut squash and Roquefort, followed by a bavette steak or casseroled chicken leg with tarragon sauce, mushrooms and frites. Gloriously simple stuff, indeed. Come evening, the repertoire might stretch a little to include, say, herby, garlicky prawn skewers or fillet of sea bream with roasted potatoes ‘grenailles’ and classic beurre blanc. The crème brûlée has its very own fan club ('the best this side of the Channel’) – no surprise, given the snap of the caramelised topping and the velvetiness of the set cream, but also check out the vanilla panna cotta with its beautifully sharp, fruity purée. The all-French wine list is as compact and well-priced as the menu, and each bottle has a 'unique personal reference’ – there are even some vintages produced in the owner‘s hometown.

Established

Location

Find us

22 Lower Goat Lane, Norwich, Norfolk, NR2 1EL
Norwich, United Kingdom
01603 926886
info@hexagonebistrofrancais.com
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Map showing L’Hexagone Bistro Français